ecological aspects study of replacement intercropping patterns of soybean (glycine max l.) and millet (panicum miliaceum l.)

نویسندگان

گودرز احمدوند

سمیه حاجی نیا

چکیده

intercropping is considered for increasing and stability of yield in per unit. in order to study the effects of soybean (glycine max l.) and millet (panicum miliaceum l.) replacement intercropping on agronomic traits, diversity of weeds and soil biological activity, an experiment was conducted at the research station of agricultural faculty, of bu-ali sina university, in 2014. the experiment was carried out as a randomized complete block design with three replications. the replacement intercropping series consisted of monoculture of soybean, monoculture of millet, 75% soybean+ 25% millet, 50% soybean+ 50% millet and 25% soybean+ 75% millet. the results showed that the highest seed yield of 219.8 and 171.9 gm-2 belonged to monoculture of soybean and monoculture of millet, respectively. intercropping reduced maximum leaf area index of soybean and millet but leaf chlorophyll content of soybean and millet were increased. the highest number of pods per plant, number of seeds per plant in soybean and panicle number per plant in millet were obtained in 50s:50m ratio. mean soil respiration rate in intercropping treatments was 4 and 8 % higher than the monoculture of soybean and millet, respectively. intercropping patterns of 50s:50m and 25s:75m were successful in reducing weed plant density and diversity in comparison with soybean monoculture. results showed that in all intercropping treatments, land equivalent ratio was more than one. maximum value of land equivalent ratio (2.20) was achieved in 50s:50m treatment. soybean and millet intercropping at different levels of replacement, didn’t have actual yield loss. calculating the aggressivity showed that millet was more dominate than soybean. the maximum relative crowding coefficient of soybean was observed in 75s:25m, however that of millet was obtained in 25s:75m and 50s:50m intercroppings indicating that millet is more competitor than soybean.

برای دانلود باید عضویت طلایی داشته باشید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Evaluation of proso millet (Panicum miliaceum L.) germplasm collections

Evaluation of three hundred and sixty four proso millet germplasm accessions were done during rabi, 2008-2009 at Department of Millets, Centre for Plant Breeding and Genetics, Tamil Nadu Agricultural University, Coimbatore to study genetic variability, diversity, correlation and path analysis of yield and its components. High variability observed for most of the characters indicated the scope o...

متن کامل

Nutritionally Important Components of Proso Millet (Panicum miliaceum L.)

Proso millet (Panicum miliaceum L.) belongs to one of the first cultivated plants. Although the crop is traditionally grown, especially in Asia and from European countries through to Russia, nowadays it has become a new alternative crop and a new raw material for food production in many developed countries. Also changes of climatic conditions can support the growth of this drought-resistant pla...

متن کامل

Proso millet (Panicum miliaceum L.) fermentationfor fuel ethanol production

The objective of this research was to determine the conversion efficiency of proso millet to ethanol compared to corn in a bench-scale dry-grind procedure. Seven proso millet cultivars and six advanced breeding lines containing waxy starch were fermented with Saccharomyces cerevisiae and ethanol production was compared with normal corn and “highly fermentable” corn. The highly fermentable corn ...

متن کامل

evaluation of ecophysiological characteristics of intercropping of millet (panicum miliaceum l.) and cowpea (vigna unguiculata l.)

in order to evaluate millet (panicum miliaceum l.) and cowpea (vigna unguiculata l.) intercropping, an experiment was conducted during 2008-2009 at agriculture research center of zabol university, iran. the experiment was as randomized complete block design with three replications. treatment s consisted of sole crop of millet, sole crop of cowpea, 25% millet + 100% cowpea, 50% millet + 50% cowp...

متن کامل

Soybean [Glycine max (L.) Merr].

In this chapter we describe an Agrobacterium tumefaciens transformation method of soybean that utilizes mature half seeds and regeneration from the cotyledonary node region. This method results in fertile transformed soybean plants and transgenic seed in approximately 9 months. Using mature half seeds as starting material has proven to be a reliable method that does not require additional wound...

متن کامل

منابع من

با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید


عنوان ژورنال:
بوم شناسی کشاورزی

جلد ۷، شماره ۴، صفحات ۴۸۵-۰

کلمات کلیدی

میزبانی شده توسط پلتفرم ابری doprax.com

copyright © 2015-2023